Glamorous Holiday Brunch

Brunch With All The Glamour & Festive Beauty

Images by: Maddie Flannigan

Video by: Cinemacake

Did you ever meet someone and know immediately they’re special? That’s exactly how it was for me when I met Nicol.

We met while I owned an event design business in 2015. Nicol had a blossoming silk flower business that features THE most incredible florals & flower walls. There are very few people that I’d say that are beyond the realm of naturally talented. Nicol is one of them. That’s not to say my word is gold. But, a solid designer knows another solid designer with incredible talent. She possesses the “eye” of extreme taste. Anyone can learn the mechanics or rules of design; anyone. But it’s the use of those rules, the editing, and taste-level that separates the good from the great. To see more of her amazing magic, visit Nicol’s beautiful website: Nicol Floral Design

white balloons and roses backdrop for photobooth by Peonies Events
One of Nicol’s beautiful flower walls with an organic balloon display by Peonies Events and sign by Hillary Carr Calligraphy greeted guests and served as a backdrop for the Photobooth by Proparazzi Photobooths

Over the years I’ve been blessed with Nicol’s friendship. Her talent is only matched by her sweet demeanor, personality, and heart. So when she asked if I would collaborate with her on a holiday brunch featuring one of my table settings, I immediately said, “Yes!” While out shopping at our favorite Terrain we fell in love with one of their featured color stories of plum and burgundy highlight with neutrals and bronze. Poof, the inspiration was born. There was no second alternative…this was it. Inspired by the beauty, I snapped up ornaments for the table setting. Nicol made a few trips and procured a bevy of beauties to add to her dinning area tree, fireplace and the other featured areas in her stylish kitchen and formal eating area. Magic…just absolute magic… It was incredible watching her curate and cultivate the entire hospitality room displays with beautiful taste.

Welcome to Party Perfection

Floating sushi, tea sandwiches, & beautiful bubbly…yes, please!

The planning, of course, was perfect. No detail overlooked nor forgotten. Nicol presented everything in the most gorgeous and inventive fashion.

Follow the party’s festive journey and learn the inside ideas as it unfolded.  You’ll experience all of the festive glam as the guests did that beautiful Sunday.

Be certain to read Nicol’s insider answers to a few questions on how she entertains and where inspiration comes from. party goers enjoy decadent petit fours desserts and gorgeous scripted decor

The divine truly lives in the details. Final inspection before guests arrive. Left: Nicol lovingly and meticulously prepares beautiful sweets, Top Center: Me, readjusting and primping the napkin details, Right: Two of the owners of Teikokou in Malvern, mother, and daughter Sutida and Pearl (respectively) inspect their sushi chef’s onsite display of the jewel-like sushi.


Everything begins with a plan, focus, and good taste

Nicol began preparations weeks before the event. One of her tips (you’ll find them at the end of this post in her interview questions) is preparing early enough so you can enjoy your party. Decisions on food displays, the photo booth, layout, flow and more were put into action three weeks prior. Nicol shared ideas with me as they unfolded, all of them so perfect and exciting.

Special glass slender platforms were custom made and set on gold risers to create the look of floating food. When completed, the design reminds you of selected small treasures in a stylish boutique. Even the bottled Voss water was displayed in this fashion at its own special service area.

gold glittering champagne with gold rimmed champagne glasses
Beautiful bubbly chilling prior to guest arrival. The prettiest bottles One Hope of champagne and wine were provided by Brenda Stewart. Brenda also Provided her fabulous Proparazzi photo booth for the party.
a happy woman celebrating the holidays in an olive dress. Rosemary water displayed on greenery with tealights
Left: Gorgeous roaming Holiday Party gowns and jewels. Dresses provided by Elizabeth John’s, Ardmore and Mouth-watering jewels from Bernie Robbins, St. David’s, Right: Nicol’s children are big fans of rosemary water and guests were treated to bottles of the delightful beverage…YOU MUST TRY THIS!
party guests greeted by a beautiful Christmas tree decorated with silver and white
As guests arrived they were greeted by a beautiful tree in the Living Room in silver and white, upbeat holiday-pop music and Nicol’s warm welcome.
silver and white christmas decorations accenting white lingerie and a woman in an olive formal dress
Pretty Things: One of the many beautiful items produced by extraordinary intimates and lingerie designer, Maddie Flannigan. Chey, from Reinhardt, playfully showing her Elizabeth John’s gown. Just love the colors… Nicol’s home features white, neutrals and silver in the living room and foyer.

photobooth fun in front of the rose and balloon holiday backdrop

Enjoy the BeautifulParty Via a Video From Cinemacake

If you’re like me you’re always looking for more, so be the voyeur you know you are and have a glimpse into this amazing event

Just Click Here…

burgundy tulle dress on a green couch; gold and red holiday cake; two women dressed up
Model Chey in (my favorite) burgundy tulle dress complete with Bernie Robbin’s diamonds. Center, a beautiful cake by The Ultimate Bake Shop in Wayne and Nicol with one of her tiny loves, Chloe and Chey share a laugh.

gold and black christmas decor and outfit

decadent french desserts
Images of desserts from Delice et Chocolat, Ardmore
decadent french desserts individual servings
Beautiful desserts for every taste displayed on gold metal-edged glass boxes from Petit Delice, The Ultimate Bake Shop and Aneu Catering
elegantly displayed sushi and rolls on kitchen island for party
The floating glass displays of the most gorgeous sushi and rolls spread six feet on the kitchen island. Like I mentioned above, they were tiny treasures on display. Sushi was from Teikokou in Malvern.
elegantly displayed sushi and rolls on kitchen island for party
The sushi colors were undeniably beautiful.
Christmas tablescape with amaryllis, ranunculus, bleached preserved ferns, cypress, and bronze magnolia; fresh cypress wreaths on chair backs; and gold rimmed plates and napkins
Coordinating with the rest of the dining area decor, I chose amaryllis, ranunculus, bleached preserved ferns, cypress, and other blooms highlighted by bronze magnolia for the florals; napkin treatments of vintage-like claret velvet ribbon, gold mistletoe, and champagne cord; the chair backs were treated with wreaths of fresh cypress, more luscious velvet and semi-precious “gold” minerals at the knot. There was no better choice than Nicol’s Tiffany dinnerware and etched glassware. We agreed on the simplistic and understated elegance needed since the natural design was so textural.
elegant beer display
Right: Only Nicol could make the beer display look elegant. Upper Center and Left: Lovely sconces with lemon curd and super delicious tea sandwiches from A Taste of Britain. Lower Center: Cheese display on white onyx.

Style Everwhere

Holiday Magic in Fashionable Attire

Party Guests attended the festive brunch in requested white, off-metallic for ladies and navy, burgundy or grey for the gentleman.

Guests dressed in coordinating festive fashion gave the party and elevated chic experience.

Glam Squad Shout Out: Nicol’s Makeup was by the fabulous Beke Beau and Hair by equally fabulous Jay Michael Salon

bright green, gold, and red holiday decor; boxwood wall; greenery frame for photobooth
A second photo area with Nicol’s small boxwood wall and another beautiful organic balloon display from Hildreth Boghosian’s Peonies Events. Nicol handmade a fun and festive naturalistic photo frame for photo opts. Model Chey Forges in another Elizabeth John’s gown and jewels from Bernie Robbins. At right: Mother and Daughter, Nicol and Alexandra pose with the beautiful dessert display in front of a custom wall of succulents in Nicol’s kitchen

white and silver holiday decor

women celebrating the holidays togetherpeople celebrating the holidayswomen celebrating the holidays together

10 Entertaining Questions with Nicol Segel

1* After deciding the type of party, (dinner, brunch, cocktail) where do you turn next for creation or inspiration?

Nicol: I’m always looking at social media, Instagram, and Pinterest. I enjoy seeing the latest trends

2* When deciding a menu, what key items are considered?

Nicol: I love delicious finger food. I usually prefer cocktail parties. Presentation is a very important factor.

3* What beverages do you normally serve as time-honored favorites?

Nicol: White Wine and Prosecco are my two favorites but what I serve also depends on who is attending the party. I sometimes ask my guests what their preference is. It’s important to me that they are happy. 

Have you found any new beverages you love?

Nicol: Yes, I recently found ONE HOPE which is a company I purchase from.

4* When designing a party what do you want your guests to experience?

Nicol: I have been in the restaurant business for over 30 years now. I trained in Europe and worked in some of the top hotels there. I bring that experience with me when planning an event. Every detail counts.

5* What is the best point you can give to a novice party host?
Nicol: I stage my home way in advance and never leave anything to the last minute. This allows me not to stress over it and instead, enjoy the process of getting ready for an amazing event.
6* Tell us something that happened last minute that was super successful for you at a past event.
Nicol: I once had a party during a snowstorm. I took advantage of the fresh snow to create a large tower using a silver bowl and created a beautiful presentation for shrimp cocktail. My guests were so mesmerized by this and it was quite beautiful.
7* What have you secretly wanted to feature at a party but never had the chance?

Nicol: I would love to have a gingerbread house event. I used to do this for my children when they were growing up but would love to have one now for adults. Using the best quality candy and dessert. 

8* What is your favorite sparkling white or champagne?

Nicol: My favorite Champagne in Veuve Cliquot

9* Who is your biggest entertaining style of inspiration?

Nicol: Probably Martha Stewart and Jeff Lethan for Flowers.

10* Where or when did you start learning the art of entertaining?

Nicol: I was born into the Hotel Business industry. I have entertained all my life.

All the vendors who helped make the party a hit can be followed on Instagram:

Table Display: @petah.bashano | Jewelry: @BernieRobbins | Model: @cheyforbes | Nicol: @NicolFloraldesign | Sushi: @teikokurestaurant | Desserts @DeliceChocolatArdmore @UltimateBakeShoppeWayne @aneucatering | Tea Sandwiches: @ATOBritain | Wine: @onehope | Photobooth @proparazzi_photobooths | Videographer @CinemaCake | Rental Furniture @whitegloverentals | Ballons @Peonies.Events | Photography @maddiemadalynne | Gifts Lingerie @maddiemadalynne | Calligraphy @hillarycarrcalligraphy | Nicol’s Make up @bekebeau | Nicol’s Hair Salon @jaymichaelsalon

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Hi, I’m Peter,

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